Claymore Mixed Case£150.00
Many of Claymore's wines are named after some of the world's legendary rock songs, albums and artists. To them, the labels are those that resonate beyond their time, across generations and have become something of modern classics; they holds similar aspirations for their wines. To silence any critics who may see the rock icons as a gimmick, Claymore Wines has grown into a serious boutique wine business.
The case price of £150 includes a 10% discount. The selection is as follows:
Claymore, ‘God is a DJ’ Riesling 2017£13.75
The great philosopher of our time, Pink, once told the world: “If God is a DJ, life is a dancefloor, love is the rhythm, you are the music.” Sure, Faithless sang it first, but Pink also told us to “get this party started” and this Claymore wine is about to do just that.
This is a single vineyard offering. The 2017 juice is a fragrant, zesty little number. Concentrated with purity and poise, it displays those classic Riesling characteristics of lemon and lime, as well as juicy nectarines, resulting in a delicate white that’ll get any party started.
Claymore, ‘Voodoo Child’ Chardonnay 2016£14.50
Light, bright yellow
Distinct and complex – floral with a hint of kiwi fruit and pawpaw. Notes of oyster shell and a minerality, with a hint of vanilla from slight oak complexity.
This is a wine of great fruit purity – a true expression of Watervale Chardonnay. Delicate acid with a slight nectarine and goat cheese finish are complemented by a beautiful layering of flavour enhanced by slight oak intervention. Persistence of acid on the finish brings a complexity to the wine of slate, mid-palate creaminess and vanilla. Textural, balance, lush and poise are all apt descriptors.
This a Claymore’s exciting first release of Chardonnay – they acquired a stunning 45 acre established Watervale vineyard in June 2014 and from this have hand selected a 5 tonne parcel of dry-grown, 1960’s Chardonnay to become their first ever Chardonnay.
The grapes were hand harvested at optimal ripeness (with great acid/flavour balance), chilled the picking bins prior to crushing and then fermented the free run and pressings juice separately, at very cool temperature until dry. Some extended lees contact and oak maturation was utilized to add another dimension to an already complex wine.
Claymore, Joshua Tree, Riesling 2017
The good folks at Claymore wines are known for their top value, regionally expressive wines that deliver at all price points. The Joshua Tree Riesling is a delicious early drinking style of Riesling from the Clare Valley. It’s ripe and ready, zingy, fresh and full of flavour. This is terrific value for what Winsor Dobbin called “One of the best rieslings from South Australia’s Clare Valley”
What it Tastes Like
“Watervale riesling in eager-to-please mode. This is worth getting onto. It’s a beautiful Clare Valley riesling in a ready-to-drink way. It has excellent intensity and overall succulence; it’s dry but it draws you straight in. It’s just the ticket. It tastes of lime, bath salts and green apples and it works an absolute treat. Lovely ‘mouth perfume’ too, all blossomy and fresh.” – Campbell Mattinson (The Wine Front)
Claymore, Superstition Reserve Riesling, 2016£17.95
Light yellow with green hues.
The unrivalled elegance and pristine fruit profile are very indicative of the vintage. Rich and supple fresh lime and white peach are all prominent with secondary aromas of mineral and blossom.
Lemon butter, lime flesh and hints of citrus are all pulled together with natural (no added) acid. This creates a balanced and integrated palate weight. 100% Free run with no added fining gives the wine texture and substance without hindering on the pure and delicate flavours that dictated picking in the vineyard.
This wine can be cellared for 10-15 years.
O’Leary Walker, Polish Hill Riesling, 2014
If you’re a Riesling drinker you will love this release from the famed Polish Hill River sub-region of the Clare Valley.
It’s pure lime and slate and it’s both up-front and reserved at once. It’s intense through the finish yet it feels watery and refreshing and cool minerality through the centre. It’s beautiful drinking but will cellar, too.